Description
– Prepare the nail: Push back the cuticles and file the nail into the desired shape. Carefully file the entire surface of the nail. Finish the preparation by wiping the nail with Le Mini Macaron’s Le Clean or their Nail Cleanser Pads. – Shake the bottle well before use. Start by circling the brush several times in the bottle neck to remove as much excess product as possible before application. – Apply a VERY thin (almost invisible) layer of Builder Gel. It is important to remove any gel that ends up on the skin or cuticles before it hardens. – Cure for at least 30 seconds in the small LED lamp (60 seconds in the Maxi or 60/120 seconds in the Le Pro lamps). – Apply another layer (preferably thicker than the first layer) and harden again. NOTE: The Builder Gel will be tacky after curing! – To use as a base coat: Apply a thin layer (after it has been in the lamp) of Le Mini Macaron gel polish directly on top of the sticky layer of Builder Gel – and cure as usual. Apply 2-3 coats of gel polish, curing between each coat. – For use alone: Wipe off (after it’s been in the lamp) with Le Mini Macarons Le Clean or their Nail Cleanser Pads to remove the sticky layer, and you’re done. Note! Due to the longer durability, when removing the gel polish, you should leave the Le Mini Macarons Gel Polish Removal Wraps on longer than usual – or you can also choose to file the surface unevenly on the Builder Gel and top up with a new layer.
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